Culinary Series Heavy Duty Restaurant Range, gas, 72″, griddle with 5/8″ thick grill plate, manual controls, (2) 26-1/2″ ovens with one rack each, stainless steel front, sides & high shelf, 6″ chrome plated legs, 56.0kW, 190,000 BTU, ETL-Sanitation, cETLus, ETL-Sanitation, Made in USA
Documents:
Specsheet
Burner Jet Calibration
Warranty
Drawings: