Heavy Duty Restaurant Range, gas, 36″, (5) 32,000 BTU open burners, cast iron grates, 26-1/2″ standard oven, includes (1) rack, stainless steel front, sides & island with black trim, 6″ chrome plated legs, 57kW, 195,000 BTU, ETL-Sanitation, cETLus, CE, Made in USA
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