Culinary Series Heavy Duty Restaurant Range, gas, 72″, charbroiler, cast iron radiant’s, heavy duty cast iron reversible top grates, manual controls, (2) 26-1/2″ standard ovens with one rack each, stainless steel front, sides & 6″ stub back, 6″ chrome plated legs, 73.0kW, 250,000 BTU, cETLus, ETL-Sanitation, Made in USA
Documents:
Specsheet
Burner Jet Calibration
Warranty
Drawings:
