Heavy Duty Restaurant Range, gas, 60″, (5) 32,000 BTU open burners, (5) 32,000 BTU step-up open burners, (2) 26-1/2″ standard oven with one rack each, unit comes standard with 6″ stub back, stainless steel front & sides, 6″ chrome plated legs, 115.0kW, 390,000 BTU, ETL-Sanitation, Made in USA
Documents:
Specsheet
Burner Jet Calibration
Warranty
Drawings: